Grassfed Genetics Seminar – September 2011
September 15 Pasture Walks
Jerry Glaser, Spalding, NE 9:00 A.M.
Curt Morrow, O'Neill, NE 2:00 P.M.
Exhibit Hall Open to the Public to view Displays and talk with Vendors 1:00 P.M. - 6:00 P.M.
Herd Quitter Meeting with Kit Pharo, Divot's Ballroom 7:00 P.M.
September 16 & 17, 2011
Norfolk, NE
Northeast Community College Ag Complex
“Grassfed Beef - The New Multi-Billion $$ Industry - Fueled by Demand and High Corn Prices”
This seminar will be following the success of the first two seminars and have grassfed genetics on display along with extremely enlightening lectures.
We will have pens available to display and private treaty your grassfed genetics.
Some of our speakers will be:
Dr. Fred Provenza, Range Scientist, CO
Dr. Will Winter, Founder - American Holistic Livestock Association, MN
Dr. Lee Manske, Forage Specialist, Dickinson State University, ND
Kit Pharo, Owner/Operator, Pharo Cattle Co.
Producers Panel
Kevin Fulton, Litchfield, NE
Jerry Glaser, Spalding, NE
Curt Morrow, O'Neill, NE
Banquet preparation and presentation by "The Organic Chef" Chef Al Rosas
Seminar Registration Information
Pre-registration discount by August 26, 2011
Note: The cost for the second member of the family/farm or a student
attending the seminar and banquet will be $100.
We will have an evening Banquet with Grass finished beef.
We encourage you to share the information about this event with your mailing list and friends.
